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RFS Recipes

RFS Recipes

Italian Garden Grilled Vegetable Lettuce Wraps

Italian Grilled Vegetable Lettuce WrapsCSGRILLED2.jpg
Featuring Culinary Secrets Garden Italian Salad Dressing

Ingredients

1/2 cup Culinary Secrets Garden Italian Salad Dressing
            (RFS Item #12498)

9 Markon Lettuce Jammer leaves (RFS Item 90828)

3 zucchini squash, grilled and medium diced
3 yellow squash, grilled and medium diced
3 medium red bell peppers, grilled and julienned
3 portobello mushrooms, grilled and sliced on the bias
9 spring onions, grilled

 

Directions

1. Clean and wash Markon Lettuce Jammers; store in refrigerated cooler until ready for servie; pick the largest, most attractive leaves.

2. Arrange lettuce leaves on chilled plate, 3 to a plate.

3. Lightly toss all of the grilled vegetables (except for onions) with a small portion of Culinary Secrets Garden Italian Salad Dressing.

4. Evenly distribute the grilled vegetables onto each of the lettuce leaves.

5. Lightly drizzle each of the vegetable filled lettuce leaves with the Culinary Secrets Garden Italian Dressing. Garnish with whole spring onions and serve with additional Culinary Secrets Garden Italian Dressing on the side.

*This dish can be served either with warm or chilled grilled vegetables.

Serves: 3

   

        
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