Bountiful Harvest Classic Mashed Potatoes

Ingredients

64 oz. whole milk
24 oz. SilverBrook Grade AA Unsalted Butter
          RFS Item 73410
12.5 oz. Bountiful Harvest Instant Mashed Potato Granules Plain
             RFS Item 31444
12 oz. sour cream
1.5 tsp. salt
1/2 tsp. Culinary Secrets Ground White Pepper
            RFS Item 24120

Directions

1. Bring the milk and butter to a boil.
2. Add potatoes all at once, use a spoon or wire whip to distribute evenly and wet all potatoes. Let stand one minute.
3. Mix in the soure cream and seasonings.

Yield: 16 servings (5 oz. each)